When you join the backpacking trail in Southeast Asia there are a few places that keep coming up again and again as a must go and a must see, Laos is definitely one of those places. I've heard from so many people how beautiful, simple and amazing Laos is and I was eager to find out for myself.
The first stop was the capital city of Vientiane, right across the border from Nong Khai. There isn't a while lot happening in this capital, but there are a lot of amazing bakeries scattered around the city, and since Thailand has left me seriously deprived of baked goods, I made it my mission to try every cafe in my 24 hours in the city, and I did a pretty good job! Nell and Michaela and I also did a ton of walking and managed to see all the major wats and the Patouxai Monument, it looks very similar to the Arc De Triomphe, and I thought it was really cool. Apparently the people of Laos don't think too highly of it though because the inscription at its base calls it a "concrete monster" that is "even less impressive as you get closer" - burn!
The next stop on our tour took us to Vang Vieng, previously a small town amidst the mountains, but it has evolved into a backpacker favorite due to the introduction of tubing down the river. The tubing scene is pretty wild and crazy, and since we only had 2 days we decided to skip it in favor of chilling with the locals. The scenery in Vang Vieng is stunning, big mountains, lots of green space built around a lazy river. We spent one day trekking (9 miles) to the Blue Lagoon, it was a long walk in the usual blistering sun, but it was really enjoyable (at least on the way there) because it took us right through a few villages and it was really interesting to see how many people in Laos live. We made friends with some cute kids, baby chicks, puppies and kittens, water buffaloes and cows galore. It was definitely a good way to meet the locals and get up close and personal with the wildlife. Next stop on the trip: Luang Prabang, a city that deserves its own post!
Showing posts with label Passport Stamps. Show all posts
Showing posts with label Passport Stamps. Show all posts
Wednesday, October 19, 2011
Tuesday, May 24, 2011
Masia: Towers, Cliffs, Sunsets and Burqas
The final leg of my 2 months of free-wheeling across Asia was a stop in Malaysia. We had a hard time leaving Bali, especially since we got picked up from our homestay at 5am, yikes, and I fell down a pretty steep and rain-soaked staircase that left me with a very sore and very purple back - awesome!
The first stop was a long layover in Kuala Lumpur that allowed us just enough time to head into the city, take a photo with the famous Petronas Twin Towers, eat some delicious roti canai (a curry crepe concoction), stroll through the market, and check out the architecture on some of the city's large mosques.
After that it was back to the airport where we hopped on a flight bound for the island of Langkawi. Langkawi is actually so close to Thailand that if you look across the ocean from certain points on the island you can see it. In terms of landscape it closely resembles much of the islands in Thailand with its large limestone cliffs, bright blue water and beautiful sunsets - but the culture was definitely very different.
Langkawi is kind of an exception in Malaysia because the government granted it tax-free status in an attempt to lure tourists, and it's clearly in the early days of figuring out what type of tourists it wants to attract and how to entertain them, but we had a good few days on the beach. It was really interesting to be in a Muslim country and see women on the beach in a full burqa - swimming, strolling, and even parasailing! Definitely easy to feel under dressed in a bathing suit when most of the locals are completely covered. Nell and I spent one day on a private beach when we unintentionally took a cab up to explore the island's northern beaches and got dropped off at the most exclusive hotel, the Tanjung Rhu Resort. Luckily, it was low season so the resort was pretty much deserted and the staff were nice enough to not kick us out of their private beach.
On our last night in Langkawi we sampled the nightlife scene, met some locals at a cool reggae bar and ended up randomly meeting some fellow Bostonians- one a '10 BC grad and the other a Southie resident (of course we talked about our beloved and dearly missed Snickerdoodle Iced Coffee from Sidewalk!) It was one of those small world moments, and it was the perfect way to celebrate the end of our summer travels. It's been a fantastic two months on the road, in the air, on the sea - and it's been really hard to readjust and get back into teacher mode. Thank goodness I have some really cute, intelligent, funny and entertaining students!
The first stop was a long layover in Kuala Lumpur that allowed us just enough time to head into the city, take a photo with the famous Petronas Twin Towers, eat some delicious roti canai (a curry crepe concoction), stroll through the market, and check out the architecture on some of the city's large mosques.
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| Petronas Towers in KL |
Langkawi is kind of an exception in Malaysia because the government granted it tax-free status in an attempt to lure tourists, and it's clearly in the early days of figuring out what type of tourists it wants to attract and how to entertain them, but we had a good few days on the beach. It was really interesting to be in a Muslim country and see women on the beach in a full burqa - swimming, strolling, and even parasailing! Definitely easy to feel under dressed in a bathing suit when most of the locals are completely covered. Nell and I spent one day on a private beach when we unintentionally took a cab up to explore the island's northern beaches and got dropped off at the most exclusive hotel, the Tanjung Rhu Resort. Luckily, it was low season so the resort was pretty much deserted and the staff were nice enough to not kick us out of their private beach.
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| Malaysia! Country #5 |
Saturday, April 23, 2011
Hong Kong & Macau: We love SARs!
The last stop on the Tour De Asia with Nell and Meghan brought us to Hong Kong and Macau, officially two Special Administrative Regions of the People's Republic of China. As we were paging through the guidebook on the plane, our seat mate from Hong Kong could not stop raving about how efficient we would find Hong Kong, and he was most definitely right on the mark. I suppose that sometimes compared to Thailand and other countries in Southeast Asia almost anything would seem efficient, but Hong Kong really knows how to keep things running smoothly. It's hard to compare Hong Kong with the rest of the stops on the tour because it was so clean, big and modern - but it was one of my favorite stops along the way.
The first night our plane didn't get in until 9pm and by the time we got to our hostel it was almost 11 so we walked down the street to try and find some food and stumbled upon a restaurant called "Black & White" full of toothless waiters and a giant tank of fish that you could choose to eat for dinner if you'd like. I played it safe with a bowl of noodles that the chef cut up with scissors, it was salty and had a strong taste of shrimp/seafood which I do not like at all so it ended up being my only disappointing meal during the 3 weeks - but from there all of our culinary experiences in Hong Kong would only go up.
We spent most of our time in Hong Kong walking around, taking the MRT (subway), eating dim sum, hanging out by the waterfront, shopping at all the markets (ladies, goldfish, bird, Temple Street, etc.), riding up the world's longest outdoor covered escalator, and dancing in the streets of Lan Kwai Fong. The first full day we also took the tram up to Victoria's Peak where we spent a few hours checking out the incredible views of the city's skyline by day, sunset and night. We camped out with a few photographers who told us they were waiting for "the magic moment" just after the sunsets and before it gets too dark out - it definitely made for some beautiful photos!
We also took a day trip to Macau, another SAR, that is heavily influenced by its history as a colony of Portugal. We checked out some of the architecture, the casinos that dominate much of Macau's economy, and had an amazing Portuguese feast at Fernando's Restaurant on Hac Sa or Black Sand Beach. Due to a long ferry ride and a really slow process at immigration, Macau was definitely not my favorite place, but I did get to add some passport stamps from my stopover there.
We finished off our time in Hong Kong with 3 of the most amazing meals I've eaten since leaving America. The first stop was 208 Duecento Otto where a friend of a friend was the head chef, he took care of us all night and brought out some truly amazing Italian dishes that you cannot find in Thailand - bruschetta, fresh mozzarella, salami pizza, New York style cheesecake - it was heavenly! Our last day we decided we had to follow the New York Times recommendation and check out Tim Ho Wan for its dumplings. Apparently, Tim Ho Wan is the world's cheapest Michelin Starred restaurant- in order to get a seat we had to come by the restaurant at 10 am to pick up a ticket that told us we would have a table in 2.5 hours, we then came back at the designated time and waited another hour to be seated, but it was well worth the wait. The bbq pork buns and spinach dumplings were sooooo delicious! I want more. That night, we checked out the light show from the Kowloon side of Hong Kong before heading back to the island to meet up with one of Meghan's family friends for dinner at the "American Club" up on the 48th floor of a building on the Harbor. With amazing views once again, we were treated to a meal of steak, Caesar salad, red wine and apple pie - once again all things you won't find in Thailand. It was an amazing ending to a whirlwind trip through Asia, I'm so glad I'm about to hit the road again to explore the islands and Angkor Wat in Cambodia - traveling is truly an addiction!
The first night our plane didn't get in until 9pm and by the time we got to our hostel it was almost 11 so we walked down the street to try and find some food and stumbled upon a restaurant called "Black & White" full of toothless waiters and a giant tank of fish that you could choose to eat for dinner if you'd like. I played it safe with a bowl of noodles that the chef cut up with scissors, it was salty and had a strong taste of shrimp/seafood which I do not like at all so it ended up being my only disappointing meal during the 3 weeks - but from there all of our culinary experiences in Hong Kong would only go up.
We spent most of our time in Hong Kong walking around, taking the MRT (subway), eating dim sum, hanging out by the waterfront, shopping at all the markets (ladies, goldfish, bird, Temple Street, etc.), riding up the world's longest outdoor covered escalator, and dancing in the streets of Lan Kwai Fong. The first full day we also took the tram up to Victoria's Peak where we spent a few hours checking out the incredible views of the city's skyline by day, sunset and night. We camped out with a few photographers who told us they were waiting for "the magic moment" just after the sunsets and before it gets too dark out - it definitely made for some beautiful photos!
We also took a day trip to Macau, another SAR, that is heavily influenced by its history as a colony of Portugal. We checked out some of the architecture, the casinos that dominate much of Macau's economy, and had an amazing Portuguese feast at Fernando's Restaurant on Hac Sa or Black Sand Beach. Due to a long ferry ride and a really slow process at immigration, Macau was definitely not my favorite place, but I did get to add some passport stamps from my stopover there.
We finished off our time in Hong Kong with 3 of the most amazing meals I've eaten since leaving America. The first stop was 208 Duecento Otto where a friend of a friend was the head chef, he took care of us all night and brought out some truly amazing Italian dishes that you cannot find in Thailand - bruschetta, fresh mozzarella, salami pizza, New York style cheesecake - it was heavenly! Our last day we decided we had to follow the New York Times recommendation and check out Tim Ho Wan for its dumplings. Apparently, Tim Ho Wan is the world's cheapest Michelin Starred restaurant- in order to get a seat we had to come by the restaurant at 10 am to pick up a ticket that told us we would have a table in 2.5 hours, we then came back at the designated time and waited another hour to be seated, but it was well worth the wait. The bbq pork buns and spinach dumplings were sooooo delicious! I want more. That night, we checked out the light show from the Kowloon side of Hong Kong before heading back to the island to meet up with one of Meghan's family friends for dinner at the "American Club" up on the 48th floor of a building on the Harbor. With amazing views once again, we were treated to a meal of steak, Caesar salad, red wine and apple pie - once again all things you won't find in Thailand. It was an amazing ending to a whirlwind trip through Asia, I'm so glad I'm about to hit the road again to explore the islands and Angkor Wat in Cambodia - traveling is truly an addiction!
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Tuesday, April 5, 2011
Tour de Asia by the numbers...
I have returned from part 1 of my epic summer adventure! It was a whirlwind trip with two of my best friends that was full of delicious food, beautiful scenery, crazy characters, lots of shopping, immigration lines, jazzercise, Asian beer brands, florescent body paint, dim sum, tuk-tuks, flash mob dances, tour guides, and jumping shots. Sadly, it ended this morning with a tearful good-bye to Megh at the Hong Kong airport, but it was so much fun having a visitor from the US and checking out so many amazing places together, definitely a trip I'll remember forever.
I'll post some more details on each stop later, but for now here's a breakdown by the numbers of my 3 week jaunt around Asia:
I'll post some more details on each stop later, but for now here's a breakdown by the numbers of my 3 week jaunt around Asia:
- 3: Countries visited. Thailand, Cambodia, Vietnam.
- 2: Special Administrative Regions (SARs) visited. That would be Macau and Hong Kong, which are SARs of China.
- 10: Cuisines sampled. While my life in Thailand revolves around rice or noodles, the rest of Asia sure has a lot to offer. I ate some of the best meals of my life in the past 3 weeks, including a few Michelin starred hot spots. It was definitely a treat for the taste buds! We tried out some Cambodian, French, Vietnamese, Chinese (Cantonese), Italian, American, Thai, Mexican, Australian, Portuguese - delish!
- 16: Passport stamps added. With lots of back and forth and in and out for the odd day trips, the trip to Bangkok a few weeks back to add pages to my passport certainly proved to be necessary.
- 13: Modes of transportation. Tuk-Tuk. Cyclo. Minivan. Chartered Bus. Longtail Boat. Airplane. Ferry. Cab. Bicycle. Canoe. Songtow. Car. Elephant.
- 1: Number of poisonous snakes held. Yep. For some reason we decided to take a photo with a boa constrictor. Booyeah!
- 348: Impromptu singing sessions. Megh and I tested our harmonization skills and Nell attempted to tune us out but joined in with the occasional high note, for some reason we were human jukeboxes for the entire trip, not necessarily a bad thing in the land of karaoke.
- 5: Currencies used. To put our singing skills to good use, we decided to make up a song for every currency: Thailand - "I like big BAHT and I cannot lie" (Sir Mix-A-Lot). Cambodia: "I've got RIEL" (J-LO and Ja Rule). Vietnam: "Let me see that DONG." (Sisqo). Hong Kong: "DOLLAR, Dolla bills y'all" (Wyclef and Akon). Macau: "Who's down with MOP? Yeah you know me" (Naughty by Nature).
- 5: Types of accommodation. From the room full of dead creatures in Koh Kong to the 3-floor private apartment in Phnom Penh, we definitely hit some highs and lows in our choices of accommodations. There were mosquito nets, hotel slippers, overnight buses, dead cockroaches, bunk beds, cold water showers, beachfront views, t-shirts as towels, and outdoor toilets.
- 896: Pictures taken. My camera ran out of memory the very last night of the trip -success! Here's a very small sample and a couple of my favorite shots from the trip.
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Wednesday, March 9, 2011
Vietnam: Thai Tour Group Style
Last week I was living the dream. I was part of an Asian tour group, to an Asian country, complete with matching bucket hats and luggage tags and a 20 hour bus ride bursting with karaoke. Although the tour guide only spoke Vietnamese and Thai and I could not understand (mai kow jai) a lot of what was being said, I still immensely enjoyed my experience in Vietnam. As soon as we drove into Vietnam from Laos I was blown away by how beautiful it was, and also, how different it was from Thailand. I guess I was expecting it to be "same same but different" since it is a fellow Southeast Asian country, but right from the start I realized it was no place like home. The people, the language, the food, the currency, the music - it was all new. We stuck around central Vietnam, and I'm already itching to go back and see the Northern and Southern parts of the country, but here's some of the highs and lows from the trip to Hue, Da Nang and Ha Noi:
Highs:
Highs:
- Hoi An: I am obsessed with this town. From the Ancient City (a UNESCO World Heritage Site) to the amazing markets and streets flooded with custom design clothing shops to the French bakery that sold chocolate croissants, a-ma-zing. This was definitely my favorite stop, the market was full of people and bursting with color (delicious fruit! silk lanterns! fresh flowers!) and I definitely dropped some serious Baht/Dong/Dollars there (Vietnam accepts all three currencies).
- Dipping my toes in the South China Sea: Growing up in landlocked Missouri (unless you count the Muddy Mississippi) I've always had a deep love for oceans, and one of my favorite things is to get my feet wet and watch the waves. We arrived at our hotel in Da Nang pretty late, but the moon was the perfect light for a little adventure to the beach. After spending a few minutes trying to figure out exactly which body of water we were in, I was happy to enjoy the moment and listen to the waves as they rushed ashore.
- Motorcycle city: I had heard that Vietnam was full of bikes and motorcycles, but I didn't expect to be that impressed because Thailand has a ton as well, little did I know the number of bikes in Thailand pales in comparison to Vietnam, the streets were teeming with two-wheeled forms of transportation, even the Vietnam version of a tuk-tuk looks like a bike with a wheelchair seat strapped on the front. It made for some scary moments in the market where I thought I might lose a foot or two while trying to purchase a conical rice-paddy hat, but luckily, I survived.
- Shopping spree: Traveling with 80 Thai teachers from school only added to the greatness of this trip, it was so fun to interact with all of them outside of school when they often seem so intense. They really let loose on this trip, and I quickly learned that Thai tours are all about three things: eating, shopping, and bathroom breaks. Our bus made stops every hour or so to fulfill one of these needs. I wasn't exactly planning on going wild at the markets, but what can I say? I was inspired by my fellow teachers and their excellent bargaining skills. My apartment floor is currently covered with gifts I picked up for my family and friends (and myself, let's be honest) and I don't even know how to begin to distribute them.
The Lows:
| Apparently Vietnam imports bananas from Laos. |
- Bus time: there was a lot (a lot, a lot) of time spent on the bus. I could barely walk straight when I finally arrived back in Suphan at 4am on Sunday. While the roadside scenery in Laos and Vietnam was beautiful, captivating and so vastly different than anything I'd seen before, it was hard to appreciate after 20 hours of full blast Thai tunes and the tour guide yelling dirty jokes in Thai into the microphone.
- America's history in Vietnam: When we first entered Vietnam and the sprawling hills, everything I'd learned in my history classes about the tough battle fields of Vietnam was suddenly so realistic- huge hills, dense forest, winding roads, etc. Our tour guide pointed out as we were rounding one curve that there were no tall trees in the area because they had been destroyed by America's bombs during the war. It was hard not to feel guilty. We also had the opportunity to check out the Vinh Moc tunnels in Hue, a village created 30 meters underground to shelter people from the bombs. Amazingly, 60 families lived in these tunnels and 17 women gave birth there! Luckily, the underground villages were never hit by America's bombs.
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| Striking a pose at the Vietnam/Laos Border |
| Sa-nguan Ying Teachers! |
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Friday, January 21, 2011
Field Trip!
Life in the Soup has settled into a fairly regular routine these days, teach M-F 8-4, tutor or teach a prep course until 6:15 or 7, hope there's a good movie on the lone English TV channel, and then hit the hay. I've entered serious money saving mode recently since I've started planning my "summer break" (March-May) trips. So far I've booked flights to Bali (Indonesia), Langkawi (Malaysia) and a school trip to Vietnam. Hoping to hit up Cambodia, Laos and possibly Hong Kong as well - I need to have pages added to my passport for all of these stamps/visas! With all these big trips on the horizon, I'll likely be sticking close to home for the next few weeks. Although, keeping myself entertained in Suphanburi for a whole weekend has proved to be very tough - there's just not that much going on in what we farang lovingly call the "Detroit of Thailand".

This week I was able to enjoy a midweek reprieve when we took a field trip to Ayutthaya with the M.2 class (8th graders). They have been studying the city and its history/ruins in their social studies class so they were split into groups and assigned a teacher to show around. I was so impressed that they memorized everything and their English was so good. It was really nice to have someone explain what I was seeing since last time I was there I relied on the Lonely Planet guidebook for the low down. I also had my third opportunity to ride an elephant (not your average field trip!), although I felt bad for these elephants because Ayutthaya is a flat/hot/dusty city and I think the elephants probably enjoy themselves a little more when they are in their natural element in the forest or by the water.
It's hard to believe but the first semester is already coming to a close, I'll spend the next few weeks writing exams, filling out behavior reports, and finalizing student grades - which should be an interesting process because although some students have many missing grades, I'm not allowed to fail anyone. I'll have to come up with some sort of crazy way to scale the grades. It doesn't seem like a very effective practice to let everyone pass, but I guess it's just one of those things I'll never understand about the Thai education system.
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